New Beer:
- Heater Allen Isarweizen - Bavarian style wheat beer
- Wolves & People El Verso - Hazy farmhouse IPA
- Wolves & People Oak + Instinct - Gin barrel aged saison with brettanomyces
- Upright Four Hands - Special blend showcasing Gewurztraminer grapes from Southern Oregon
- Upright Oregon Native - Pinot noir grapes and yeast from Patton Valley Vineyard
- 3 Magnets Big Tom's Milkshake IPA: Triple Berry Jubilee - IPA with blueberry, strawberry, blackberry & vanilla
- 3 Magnets Kinda Bonkers - IPA with falconer's flight, ekuanot & styrian dragon hops
- Foreign Objects The Hanging Garden - Hazy IPA
- Stickmen Cloudy With A Chance Of Mosaic - Hazy IPA
- Finback Commission - Double dry hopped double IPA
- Finback Neko Niko - Double IPA with blackberry & blueberry
- Left Hand Belgian Style Dubbel NITRO - Belgian style dubbel ale
- Left Hand Blackcurrant NITRO - Cream ale with blackcurrants
- Left Hand Saison au Genievre - Saison with juniper berries
- Left Hand A Blessing And A Curse - Double IPA
- Left Hand Oktoberfest - Marzen lager
- Culmination Green Room - Black lime kolsch brewed in collaboration with Doug Fir
- Migration Patio Pale - Pale ale
- Dogfish Head Punkin - Brown ale with pumpkin and spices
New Mead:
- Nectar Creek Waggle - Wildflower session mead
- Nectar Creek Sting - Ginger session mead
Back In Stock:
- Georgetown Bodhizafa
- Mother Earth Cali Creamin'
- Port Brewing Hop 15
- Wolf Tree Camille's Golden IPA
- Wolf Tree Spruce Tip Ale