Belmont Station will be celebrating the annual Orval Day on Saturday March 22nd. On this day we will have Orval for sale in the shop as well as behind the bar. You can post up and enjoy the first Brett beer to hit the United States.

Each year on Orval Day, the importer Merchant du Vin donates a portion of Orval sales to a charity. Come enjoy one of these exquisite beers and help donate to a good cause.

The stories behind Orval and Orval Day are pretty amazing.

The Orval legend began almost 1,000 years ago, when a princess accidentally dropped her ring into a spring and a trout returned it. It continues now, with a day to reflect on and enjoy this amazing Trappist ale.

On Orval Day, devotees of Orval Trappist Ale – and some folks who maybe have not tried it yet – convene to celebrate one of the world’s unique and highly-respected beers.

Orval Trappist Ale has a sunset-orange color; a fruity and slightly acidic bouquet, firm body, profound hop bitterness, and long, dry finish. Orval is bottled with Brettanomyces, a yeast strain that leads to superb dry complexity and ageworthiness. It is brewed and bottle-conditioned at Abbaye Notre-Dame d’Orval, one of only 9 Trappist monasteries in the world that brew beer.

Some people have been known to age the beer as well and drink them in groups year by year.

No matter if you have had Orval before or not, come on down and celebrate with us on this amazing occasion.

Join us and Yonder Cider Company or a free tasting in the bottle shop!

Yonder is a woman owned company that comes to us from Seattle Washington. They have been making some exceptional ciders since 2020. And have grown into three taprooms and are now distributed throughout Oregon!

Come see for yourself why everyone is talking about Yonder Cider. And while you're at it, take some home with you. We will have the coolers here stocked to the max with everything they have to offer.

AVAILABLE IN THE BOTTLE SHOP:

Yonder Dry - Dry cider

Yonder Vantage - Juicy and crisp cider

Yonder Palisades - Cider with blackberry and sage

Yonder Mazama - Botanical cider with orange peel and pear

The GOLD medal winning IPA from 2024's Oregon Beer Awards is making a comeback! And here at Belmont Station will be the first and only place for a little while to try it!

Join Belmont Station and Breakside for a night of exclusive beers and good times!

We will have Bayside IPA on draft and in cans. Belmont Station will be the only place you can try this beer for now so get down asap and be one of the first!

Alongside Bayside, we will be pouring three other beers from Breakside. Expect the team from Breakside to be in house answering any questions you might have!

WHAT BREAKSIDE HAS TO SAY ABOUT BAYSIDE IPA:

"In the summer of 2023, the R&D team set out on a brief northern California road trip to taste what folks in Sacramento and Oakland were up to at the source. Bayside was born from that trip: we were wowed by the way that our friends were using the new-ish HBC 586 hop, and wanted to incorporate it into our beers more. After a few pilot batches, the beer went on to win the Gold Medal at the 2024 OBAs in the largest category in the history of the competition! One of the core values at Breakside is to draw inspiration from our fellow community of brewers, and Bayside is proof positive of why it is such an important part of our ethos and approach to brewing.

Bayside is on the ‘extra extra pale’ end of modern West Coast IPA. It drinks as light and crisp as a pIlsner, and the bitterness is firm but refined and delicate. The aroma jumps out of the glass with a full cornucopia of tropical, citrus, and stone fruits, as we use some New Zealand-grown Nelson Sauvin to amplify those notes with a rich hop spice and petrol note. Not every one of our IPAs is trending towards this end of the spectrum, but drinking Bayside, you’ll get a clear view of what the near future looks like for a lot of West Coast IPA."

AVAILABLE ON DRAFT:

Breakside Bayside IPA - Gold medal IPA

Breakside The Sublime Helles - Helles lager

Breakside Turbomachinery - IPA brewed in collaboration with Beachwood

Breakside The Year Of Magical Thinking - A blend of barrel aged imperial stouts

MORE ABOUT BREAKSIDE:

"Breakside Brewery opened in 2010 in Northeast Portland as a restaurant and pub brewery and has grown to be a highly regarded regional brewery producing 30,000 barrels annually. The brewery is known for its broad portfolio of award-winning, innovative beers. In 2013, Breakside expanded operations to Milwaukie, OR with a production facility and taproom capable of producing 40,000 barrels of beer per year. Today, Breakside operates five locations in the Portland area as well as a taproom on the Oregon Coast in Astoria, Oregon. In 2019, Breakside became one of only a handful of employee-owned breweries in the country."

Join us on Thursday for a free tasting in the bottle shop with Old Town Brewing. They will be here sampling out some classics, best sellers and a new one called Believe In Portland. Which Old Town will donate a portion of sales from each case and keg to various non-profits starting with Word Is Bond.

We will have the shelves stocked with Old Town beers, so you can take some home with you. Come try these awesome beers and see for yourself what Old Town Brewing has been up to and the awesome things they are doing for our city!

AVAILABLE TO TRY IN THE BOTTLE SHOP:

Old Town Old Baby Lager - Light, east drinking lager

Old Town Pillowfist - Hazy IPA

Old Town Believe In Portland IPA - IPA benefitting various non-profits

MORE ABOUT OLD TOWN:

"Historic ties to Portland run deep within Old Town. Opening its doors as a family-run pizzeria in April of 1974, Old Town Pizza became a hub for like-minded people with a radical agenda. It stood as a beacon for the local community; a place to break bread and enjoy your neighbor. Over 40 years later, not much has changed in that regard. Built within the heart of the historic Old Town neighborhood, inside one of Portland's oldest standing buildings (The Merchant Hotel), Old Town Pizza & Brewing is a relic of past and present.

Adam Milne, a devoted Old Town Pizza customer, celebrated his ninth birthday at the restaurant and immediately fell in love. That experience stuck with him until 2003, when he purchased the downtown pizzeria from the Accuardi family. In 2008, Adam built a second location in the Northeast district of Portland, in his very own neighborhood, which would soon become Old Town Brewing. To compliment the rich historic build of the downtown pizzeria, the new location was constructed using reclaimed materials that circa'd the 1800-1900's, evoking an atmosphere of Northwest authenticity and sustainability. Three years later, OTB began filling its first tanks with beer. With a passion for community, it was only a matter of time before Milne discovered that same passion inside the beer community. This driving force has lead to two major expansions, a number of prominent awards, packaged beer, distribution, new jobs, and a deep obsession to make some of the world's best beer possible."

Belmont Station and Block 15 Brewing are offering a sensory/tasting panel on Wednesday, March 12th.

You can enjoy each of these single hop IPA's all together in one place. Get to know the nuances and flavor profiles of each hop. Find out what aroma and structure you like best.

Each hop is procured from a different hop provider and put into the same base IPA. This allows the consumer to pick out every detail these hops have to offer.

When you get your Selection Series flight, you will be given a voting sheet with info of each hop. Vote for your favorite and one lucky winner will win a prize package from Belmont Station and Block 15! The winner will be notified the following day so no need to be present to win.

We will also be keeping it extra hoppy with some additional Block 15 beers. So come on down and build up that beer palate with us! Or simply come and enjoy some kick ass IPA's!

AVAILABLE ON DRAFT:

Block 15 Selection Series: Centennial - Single hop IPA featuring Centennial hops from CLS Farms

Block 15 Selection Series: Citra - Single hop IPA featuring Citra hops from Loftus Ranches

Block 15 Selection Series: Simcoe - Single hop IPA featuring Simcoe hops from Double R Hop Ranches

Block 15 Selection Series: Strata - Single hop IPA featuring Strata hops from F&B Farms and Nursery

Block 15 Liquid Opulence - Hazy IPA

Block 15 Sticky Hands - Double IPA

Throughout the year, we are going to be hosting a ton of tastings in the bottle shop. Our first one is with Bull Run Cider and Seven Seeds Seidr. Kolin will be in house sampling out an assortment from each for you to try for free. Maybe you found your new favorite cider? If so, we will have all of them in stock for you to take home with you!

Both of these cideries are staff favorites and they make some of the more complex and fruit filled ciders in the market. You'll want to try these for yourself. And if you're already familiar with their offerings, make sure to stop in anyhow and grab some serious cider knowledge from Kolin himself!

ABOUT BULL RUN CIDER:

"Founded in 2010 with old world traditions in mind, we rooted ourselves in Northwest Oregon by planting our orchard. Our ciders are Pristine, Pure and Wild. Ideals best represented in the name we would eventually choose, Bull Run Cider. A tip of the hat to our beloved Bull Run Watershed. 

Bull Run Cider is crafted in Forest Grove, Oregon. We strive to make the best cider by using the highest quality ingredients. All of the fruit used in our hard ciders are grown within 100 miles of our cidery, much of which we harvest ourselves."

ABOUT SEVEN SEEDS SEIDR:

"Keeping with traditional cider making, we never use any added sugar or yeast in our ciders. We allow the cider to naturally ferment, giving it that uniquely wonderful taste. Made from entirely locally sourced produce, our cider is comprised of purely old world and cider apples."

Did you miss out on Festival Of Dark Arts this year? Couldn't make it Astoria? Are you feeling the Fear Of Missing Out? Fort George will have your FODA FOMO cure here at Belmont Station!

Don't miss your chance to try some of the top beers poured at Festival this year! We will feature a draft list perfectly curated to help fill that missing piece you might be feeling. And not everything is big and boozy. Belmont Station is lucky enough to have snagged a couple extremely rare IPA's as well! You won't want to miss this one!

AVAILABLE ON DRAFT:

Fort George Churro Cavatica – Sweet Stout

Fort George Nog Log - Nitro Egg Nog inspired Stout

Fort George Adversarial Patterns – Fluffernutter inspired stout collab with Structures

Fort George Fudge Sicles – Pastry Stout

Fort George Jump Scare 2023 – Imperial Pumpkin Stout

Fort George Matryoshka Babka – Pistachio, Vanilla, Cinnamon & Chocolate Imperial stout

Fort George Lotta Ins, Lotta Outs - White Russian inspired Stout

Fort George Dwayne’s World Vol. 3 – West Coast IPA collab with Bridge & Tunnel

Fort George Malefice – West Coast IPA collab with Brujos

Fort George Seeds And Stema – Hazy IPA collab with Stema Brewing

Sunday, February 23rd, we will be closing both side down early for a very much deserved staff party. Please make sure to get your shopping done accordingly. We will reopen normal hours on Monday February 24th.

STAFF PARTY HOURS 2/23/25

BOTTLE SHOP:

10am - 4pm

BAR:

12pm - 4pm

NORMAL HOURS 2/24/25

BOTTLE SHOP:

10am - 10pm

BAR:

12pm - 11pm

UPDATE 2/13/25

Due to the weather and the safety of our staff and customers. We have made the decision to postpone our event with Russian River till Monday February 17th. All beers will be on at open on Monday. So join us then! Stay safe and stay warm everyone!

All of our events this year are going to play off the hits from last year. Call it a Greatest Hits compilation year. Except, we are going to turn the volume up a little.

Please join us and Russian River for one of if not the BIGGEST Russian River tap takeover's outside of the Brewery itself! We will be pour every beer we possibly could get our hands on. INCLUDING one that comes around only once a year! If you know, you know.

Be one of the first to have your chance at FIFTEEN beers from this amazing brewery! Last year we did ELEVEN. This year we are cranking up the hits to FIFTEEN!! Now THATS what I call a beer event! In addition to a one of a kind draft list, you will have the chance at bottles in the bottle shop of all kinds of different beers. But no, not THAT one.

These beers won't last long. So make sure you strike while the day is YOUNG. Be one of the first to get your hands on some Russian River!

AVAILABLE ON DRAFT:

Russian River STS - Pilsner

Russian River Velvet Glow - Helles lager

Russian River Row 2 Hill 56 - Pale ale

Russian River Hop Father - IPA

Russian River Happy Hops - IPA

Russian River Blind Pig - IPA

Russian River Pliny The Elder - Double IPA

Russian River Mind Circus - Hazy IPA

Russian River Supplication 2021 - Brown ale aged in Pinot Noir barrels

Russian River Supplication 2023 - Brown ale aged in Pinot Noir barrels

Russian River Intinction Petit Syrah 2024 - Belgian sour ale aged on Petite Syrah grapes

Russian River Fonio 2024 - Belgian blonde ale brewed in collaboration with Brooklyn Brewing

Russian River Damnation 2024 - Barrel aged Belgian golden ale

Russian River Consecration 2023 - Cabernet Sauvignon barrel aged dark sour ale with black currants

AND MORE!!

Reuben's Brews from Seattle Washington is starting this New Year out strong! They are releasing a handful of new beers. And Belmont Station is your destination to try them first!

Join us and the team from Reuben's as they debut TWO new hoppy beers alongside their absolutely delicious foreign export stout and the ever classic Bourbon Barrel Aged Imperial Stout or BBIS for short. There will be swag to give-a-away and if you cant stay too long, we will have these beers available in the bottle shop for you to take home. Come on down and celebrate some New Beers Resolutions with us!

MORE ABOUT REUBEN'S BREWS:

"We opened Reuben’s Brews in 2012, after Adam’s award-winning homebrewing career, naming the brewery after our first child, Reuben. At our family brewery we brew from the glass backwards: designing each beer with intention, unbound by constraints. We know making that extra effort is worth it. From your everyday favorites beers to our innovative new releases, we help you grow your love of beer."

AVAILABLE ON DRAFT:

Brighten Up - West Coast IPA

Puffy IPA - Fluffy IPA

BBIS - Bourbon Barrel Aged Imperial Stout

Foreign Export Stout - Export Stout

Heck is a dedicated non-alcoholic brewery based right here in Portland Oregon! They use traditional brewing techniques along with emerging fermentation science to develop complex, flavorful non-alcoholic brews that taste familiar as beer, but that also happen to have less than 0.5% alcohol.

Right now they have two beers, a west-coast style IPA called Silver Linings, and a European inspired lager called Gentle Persuasion Golden. Both of these beers will be available to taste in the bottle shop.

If you are still holding strong to your New Year's resolutions. Or you just want to taste amazing non-alcoholic beers. Join us and Heck next Wednesday and see for yourself!

AVAILABLE IN THE BOTTLE SHOP:

Heck Silver Linings - Non-alcoholic IPA

Heck Gentle Persuasion Golden - Non-alcoholic lager

Multiple award winning brewery Culmination will be in house this Friday to showcase some of their beers. Including the debut of Europa Transit. A brand new West Coast IPA! Be the first to try it!!

The whole team will be here to answer any questions you may have. They will also be doing a raffle for some awesome Culmination swag! The winner of the raffle will be notified the following Monday so you don't need to be present to win.

Join us for an awesome pint or two and say hi to the team!

AVAILABLE ON DRAFT:

Culmination Pilsner - Pilsner

Culmination Europa In Transit - *NEW* West Coast IPA

Culmination 4 & 20 - Black IPA

Culmination Multnomah County Stout - Barrel aged imperial stout

Culmination Sour Flower - Sour ale with cranberry & orange

"Boochcraft was founded by three friends from Ocean Beach, San Diego. They sought out to create a hard kombucha that tasted great, inspired connection, and was based in quality & whole food.

Seeing the need for an alcoholic beverage with integrity, they created a craft brew you could not only enjoy, but also feel good about drinking. Millions of SCOBY’s later, Boochcraft was born with a mission to inspire vitality, support our earth, build community, and have fun along the way."

These hard kombuchas come in an array of flavors that are sure to become one of your new favorite drinks!

Stop into the bottle shop today and try them for yourself. We will also be pouring Cherry Limeade on draft in the bar if you wish to stay a while.

AVAILABLE IN THE BOTTLE SHOP:

Boochcraft Grapefruit Hibiscus

Boochcraft Pineapple Passion

Boochcraft Dragonfruit Mojito

AVAILABLE ON DRAFT:

Boochcraft Cherry Limeade

We are beyond stoked for Belmont Station to host the official release of Chuckanut cans! Chuckanut is known for some of the best lagers in the beer industry and now you can take some beer home with you! They are starting out slow with two options. But expect more and more on the way. People have asked us for years now when they are going to can. Apparently they heard you and are making it a reality.

In past years, we have seen a small sprinkle of cans from them, but now its official.

Alongside the cans in the bottle shop, we will be featuring a handful of draft options. Expect the team from Chuckanut and Day One Distribution to be here!

AVAILABLE IN THE BOTTLE SHOP

Chuckanut Pilsner - German style pilsner

Chuckanut Kolsch - Kolsch style ale

AVAILABLE ON DRAFT

Chuckanut Citra Leaf Pilsner - Pilsner

Chuckanut Kolsch - Kolsch style ale

Chuckanut Export Stout - Export stout

Stone Circle Cider is based just outside of Portland in Estacada, Oregon. They produce traditional English style ciders with some of the best ingredients found in the Pacific Northwest. As they say, you can't make great wine with table grapes and the same goes for ciders. That's why they use a blend of English bittersweet apples with American heirloom apples in all of their ciders.

During the Holiday Season, Stone Circle makes a very special spiced mulled cider. This cider is hot, sweet, spicy, and boozy. It's everything a winter drink should be. They take their dry cider and infuse cinnamon, ginger, whole cloves, star of anise, and lemon juice. All you need to do is add brown sugar and serve warm for the perfect addition to any holiday celebration. We will be doing the leg work on this night by serving this very special drink in the bar for you! Come warm your hands with a glass of it and see for yourself what the Holidays in a glass is all about!

In the bottle shop, Stone Circle will be tasting out the rest of their ciders for free. You can then purchase cans to take home with you as well as a jug of the mulled cider if you would like!

AVAILABLE TO TASTE IN THE BOTTLE SHOP:

Farmhouse Dry - Traditional "scrumpy" dry cider

Blackberry Sage - Dry cider with blackberry and sage

Sour Pear - Tart Perry style cider

Farmhouse Sweet - Traditional semi sweet cider

AVAILABLE ON DRAFT:

Farmhouse Dry - Traditional "scrumpy" dry cider

Seasonal Spiced Mulled Cider - Traditional spiced holiday cider served warm

Coming all the way from Orange California, please welcome Everywhere Beer! These guys make some of the best lagers and IPA's around. When they called last week and asked if they can pop in for a quick event, of course we said ABSOLUTELY!!

We were lucky enough that they sent us three of their beers to put on draft. Everywhere Beer is known for their lagers. But they also make some highly rated IPA's. So we will be pouring a lager and two IPA's!

These kegs won't last long, so you will want to come down ASAP.

Can't stay for a pint? Grab a couple cans to-go! We have our shelves STOCKED with Everywhere Beer!

Alongside the amazing beers on draft, the team from Everywhere will also be here hanging out and having some beers. Stop in and say hello!

WHO IS EVERYWHERE BEER?

"Welcome to Everywhere! We're a close-knit group of friends and co-founders with over 40 years of combined experience in craft beer and wine. Our team—Daniel Muñoz, Jeremy Grinkey, Stefan Weber, and Keith Pumilia—came together with a singular vision after gaining valuable accolades and community-building experience at The Bruery.

Here at Everywhere, we take a unique approach to our craft. Our beers are easy to approach, highly drinkable, and accessible to everyone. But it doesn't stop at what's in the glass. Our ethos extends to the environment we've created—a place designed to be as welcoming and inclusive as our beers.

Our ultimate goal is to build more than a place to enjoy great beverages; we aim to construct a positive space where a diverse and passionate community can thrive. We value each conversation, each shared story, and each new friendship that forms within our walls."

AVAILABLE ON DRAFT:

Everywhere Beer Irresistible - German pilsner

Everywhere Beer What Once Was - West Coast IPA

Everywhere Beer Egg - New Zealand IPA

We have the very rare opportunity to bring you all the best of the best Belgian Winter beers all at once! Join us on December 13th for a Very Merry Belgian Christmas Flight. We will have a built flight from Dubuisson (Scaldis), Huyghe (Delirium Tremens), St. Bernardus & Het Anker (Gouden Carolous). We are also throwing in a bonus from Brouwerij De Dolle Brouwers. A very rare winter treat for sure! You can also get any of these beers outside of the flight. We will also have all of them in the bottle shop to take home or gift to that special someone this Holiday Season! Come on down and warm up with some truly exceptional beers that only come around once a year!

AVAILABLE ON DRAFT:

Brasserie Dubuisson Scaldis Noel - Belgian strong dark ale

Brouwerij Huyghe Delirium Noel - Belgian winter ale

Brouwerij St. Bernardus Christmas Ale - Belgian winter ale

Brouwerij Het Anker Gouden Carolous Christmas - Belgian winter ale

Brouwerij De Dolle Brouwers Still Nacht - Belgian strong golden ale

You might remember back a few months ago when we had our Self-Distribution month here at Belmont Station? One of our events featured Strombreaker and Oregon City Brewing. They held a contest on that night to see who can come up with the best name for their next collaboration beer. Our very own Ryan Jax from the bottle shop won!

We will have both breweries in house with the new hazy IPA on draft alongside a couple more beers from both Stormbreaker and Oregon City. There will also be cans of Listen All Y'all to take home with you!

Come on down and try this exciting new collab for yourself!

Listen all y'all, it's a sabro-tage

Listen all y'all, it's a sabro-tage

Listen all y'all, it's a sabro-tage

Listen all y'all, it's a sabro-tage

AVAILABLE ON DRAFT:

Stormbreaker Listen All Y'all It's A Sabro-tage - Hazy IPA brewed in collaboration with Oregon City Brewing

Stormbreaker Fragile - Italian pilsner

Oregon City Brewing Cactus Makes Perfect - Prickly pear sour ale

Our good friends at Von Ebert Brewing are sending their core beers into12oz 6 pack cans and you can be the very FIRST to try them all!

We will be featuring all four of these beers on draft and we will have cans available to purchase in the bottle shop including the very exclusive, very coveted Volatile Substance! See for yourself what makes this IPA a staff favorite and one of the best IPA's brewed in Oregon!

The whole team from Von Ebert will be here so come say hi! And just a reminder, Belmont Station will be the ONLY place you can get Volatile Substance first!

AVAILABLE ON DRAFT AND 6 PACK CANS:

Von Ebert Volatile Substance - Multi award winning West Coast IPA

Von Ebert Pils - Multi award winning German pilsner

Von Ebert Sector 7 - Hazy IPA

Von Ebert Clubhaus Lager - Pasific Northwest Light lager

We have just one final event with Maletis Beverage this month. And to close it out, we are bringing back Fort George!

As the weather gets colder and the daylight is being VERY much saved. We celebrate a prelude to darkness with some specialty dark, boozy, barrel aged beers.

We will highlight a TON of Fort George beers this night including the very special IPA "After Hours." After Hours is a collaboration between Fort George and Belmont Station.

Alongside that, we have dug into our cellar and had Fort George send us a couple one off kegs.

The rest of the draft list will be taken over with everything Maletis Beverage has to offer.

Even more big news is that Fort George is going to raffle off TWO tickets to Festival Of Dark Arts! If you are unfamiliar with this festival, click HERE to read more about one of Oregon's biggest beer festivals that sells out almost instantly!

Get down here as soon as you can for your chance to win! And let's thank Maletis Beverage for a wonderful jam packed distribution showcase!

AVAILABLE ON DRAFT:

Fort George After Hours - West Coast IPA brewed in collaboration with Belmont Station

Fort George Magnanimous - IPA brewed with Grand Fir tips curtesy of Earth & Sky Farm

Fort George Mirrored Realities - IPA

Fort George Full Pasty Send - Imperial stout with vanilla, coconut, Thai banana & peanuts

Fort George Etymology (2023) - Blend of black barleywine and American barleywine

Obelisk Pazuzu - Imperial stout with Madagascar vanilla beans and conditioned on Brazilian Amburana Wood

Oakshire Hellshire XIII - Bourbon barrel aged imperial stout

Breakside Shasta Taffy - Bourbon barrel aged imperial stout brewed in collaboration with Salt & Straw

AND MORE!!!

Maletis Beverage represents breweries not only in Oregon, but Washington as well. Next Tuesday we will be bringing out a few friends up North to Belmont Station. Not only does some of the best beer come from Washington, but did you know that one of the biggest malting companies is based out of Vancouver Washington? In fact, most of the beers you drink feature malt from them! Great Western Malting will also be in house answering any question you might have from a point of view of our industry that most people are unaware of.

Breweries will be here handing out swag and having pints. Come on down and experience a Washington roadshow of beers!

AVAILABLE ON DRAFT:

Bale Breaker Love Club - West Coast IPA

Bale Breaker Kindred Spirit - Premium kolsch

Bale Breaker Frenzgiving - IPA brewed in collaboration with EIGHT breweries in the Ballard Neighborhood!

Reuben's Brews Christmas Crikey - IPA

Reuben's Brews Festivale - Winter warmer with orange zest and cocoa nibs

7 Seas Brewing Heidelberg Lager - Light lager

Incline Cider Wildberry - Wildberry cider

There are so many breweries, brewers and brewery owners that we can all consider "Founding Fathers" of craft beer. True pioneers for the industry we all love. Innovators at the top of their class. These individuals paved the way for craft beer for everyone else as it is today. On this night we will feature the ones that Maletis Beverage represents. Though there are many more out there, these few that Maletis offers are absolutely part of a masterclass in beer.

Representatives from each brewery will be in house to hang out and answer any questions you may have. This event will be jammed packed, so get down here asap and see for yourself examples of true passion, precision and love.

AVAILABLE ON DRAFT:

Ecliptic Cetus - West Coast IPA brewed in collaboration with Reuben's Brews and Weldwerks

Widmer Brrr! - Winter ale

Ninkasi Sleigh'r - Winter ale

Gigantic Krampus Chocolate Stout - Sweet chocolate stout

Breakside The Greatest Show - West Coast IPA brewed in collaboration with Belmont Station

Pelican Bad Santa - Cascadian dark ale

AND MORE!!!

If you have ever been to one of these tappings, you know just how much fun they are. If you haven't before, please join us and Rosenstadt Thursday night for a live tapping of their Bockbier on cask!

Tobias from Rosenstadt will be in house and ready to hand out fresh pints of Bock. The first lucky few customers will also get to take home a very coveted glass from Rosenstadt. Get down here as soon as you can. The keg and the glassware won't last long at all.

AVAILABLE ON DRAFT:

Rosenstadt Bock - Strong dark German beer

Rosenstadt Houblon Pils - French pilsner

MORE ON ROSENSTADT:

“Rosenstadt was founded by Nick Greiner and Tobias Hahn. Tobias, a native of Freiburg, Germany is a Ph.D. microbiologist by trade.  Nick, (whose wife is German) has a background in hospitality and retail marketing.   They met taking their children to German language classes, and found they had much in common, including beer – the beer Tobias grew up on and Nick came to love over many trips to the Black Forest."

When working with Maletis and talking about an event showcasing beer from the Oregon Coast, a couple breweries come to mind. Buoy Beer Company located in beautiful Astoria and Pelican Brewing Company out of Pacific City. We want to bring the coastal vibes to you!

Come on down and try some of this wonderful beers meticulously crafted on our beautiful Oregon Coast!

FEATURED ON DRAFT:

Buoy Decapitator - Barrel aged Doppelbock

Buoy Love Lost At Sea - Barrel aged barleywine

Pelican Pilsner - Pilsner

Pelican Bad Santa - CDA

ABOUT BUOY BEER CO:

"Our story begins with a vision: In the early 2010s, local arborist and entrepreneur Luke was seeking a way to make a bigger impact in the Astoria community. Luke entertained several different ideas, but none quite fit the vision he had of bringing people together and celebrating the local culture.

During this time, Luke had a client named Dan who had a successful home brewery operation in Seaside. After enjoying Dan’s Lager recipes that he had been perfecting for more than 40 years, Luke began tossing around the idea of a brewery. He brought it up to Dan, suggesting he be the founding brewer. He also reached out to his brother-in-law Dave, his business advisor and longtime friend Jerry, and local businessman Andrew.

The founders scouted out talented people throughout the Pacific Northwest to build a team of dedicated, passionate workers. These individuals have built Buoy Beer Company into what it is today, and many continue to be a part of its ongoing story."

ABOUT PELICAN BREWING COMPANY:

"Pelican Brewing Company was born at the beach in Pacific City in 1996. Here, in front of a rundown old building at the water’s edge, stood three enthusiastic young folks whose thirst for great beer overshadowed their understanding of what it would take to build a brewery. They did it anyway. And now twenty years later, older, and wiser, Pelican Brewing Company is a craft beer industry leader with fans throughout the Northwest and around the world. Today we’ve taken our breweries and our values to other Oregon coastal towns where we wake up each day in a place that reminds us that amazing is possible. Cheers fellow fanatics. This is as good as it gets."

We are celebrating our local breweries in Maletis Beverage's book on Monday. Local as in the Portland area. We will have people from each brewery in here having pints and chatting beers. Come on in and hang with your favorite locals and maybe find a new one or two. But don't worry, we aren't excluding anyone completely, there will still be a full draft list of other Maletis Beverages on!

AVAILABLE ON DRAFT:

Zoiglhaus Nikolaus - Winter lager

Cerveceria Norte El Oscuro - Dark lager

Gigantic Santa Clones - Winter ale

Breakside The Greatest Show - IPA brewed in collaboration with Belmont Station

Zoiglahus & Gigantic The Collab That Works - IPA brewed in collaboration with Gigantic

AND MORE!!!!

Join us and the team from Breakside for a showcase night of their beers and the exclusive debut of "The Greatest Show" in CANS! The Greatest Show is a collaboration IPA brewed with Breakside and Belmont Station. We have it on draft currently and will throughout the month of November. But you can be the first to take home this show stopping IPA in cans!

Juicy meets West Coast in this IPA that has notes peach, tangerine & diesel.

"It's everything you ever want

It's everything you ever need

And it's here right in front of you

This is where you wanna be(ER)"

MORE FROM BREAKSIDE ABOUT THE GREATEST SHOW:

Our enthusiasm for West Coast IPA knows few bounds, and we have spent the last two or three years staying laser focused on where clear IPA-- Northwest, West Coast, American, or whatever subgenre of it you want to name -- has been and is going. Amazingly, after years of refining these beers, we are still as excited to try out new ideas, and we jumped at the opportunity to try something new when Belmont Station asked if we would brew a special batch for them. 

This is not a scale up of an existing small batch recipe. We went straight to the big brew- house with this one: stonefruit-forward Krush has become a staple of our hop repertoire in the last 18 months, but we have not tried pairing it with Citra very much. These two hops became fast friends in the pint-- Citra's soft citric notes are a great foil to the richer, almost overripe peach and mango notes from Krush. A dash of NZ-grown Nectaron brings some petrol, diesel, and a touch of melon to the whole affair. The beer leans more soft, juicy, and fruit-forward than resinous and bitter. Enjoy this fun iteration of modern West Coast IPA, and be sure to thank the crew at Belmont Station for their indefatigable support for creativity and innovation in local craft beer.

AVAILABLE ON DRAFT:

Breakside The Greatest Show - IPA brewed in collaboration with Belmont Staiton

Breakside Cheers To The Land - California coastal lager

Breakside Shasta Taffy - Barrel aged imperial stout brewed in collaboration with Salt & Straw

Breakside Somebody New In The Old West - Blended barrel aged imperial stout

Breakside La Masion Du Bang! - Barrel aged American black barleywine

AND MORE!!!

THIS IS THE GREATEST SHOW!!