New Beer:
Freehand Avant - Classic saison
Freehand Dens - Black saison
Freehand Woods - Oak aged wild ale
Freehand Kriek - Barrel aged blonde sour with cherries
Garden Path The Prime Barrel Age - A Skagitonian barrel aged blend
Garden Path The Easygoing Drink - A Skagitonian grisette
Garden Path The Old School The New - A Skagitonian IPA?
Garden Path The Dry Hopped Streams Well - Dry hopped Skagitonian ale with honey
Garden Path The Subtle Blend Montmorency Barrels - Lightly fruited ale with honey
Garden Path The Subtle Blend Raspberry Barrels - Lightly fruited ale with honey
Garden Path The Wet Hopped Ship - A Skagitonian fresh hop blend
Urban Family Tropic Heart - Mango & passionfruit sour
Gigantic Corpse Reviver #2 - Gin barrel aged citrus sour
Upright Expansions - Saison aged in casks with Gewurztraminer grapes
Little Beast Rhus Jus - Sour with sumac, elderflower & elderberries
Heater Allen Dunkel - Dark lager
Bend Brewing Ching Ching - Sour with pomegranate & hibiscus
Bend Brewing Devil’s Cabbage - Dank IPA
Pizza Port Cronic - Amber
Pizza Port Swami’s - IPA
Pizza Port Ponto - Session IPA
Pizza Port Kook - Double IPA
Pizza Port Chirpin’ Bird - IPA in collaboration with El Segundo
El Segundo Blurred Lines - Hazy IPA
Fort George Fields Of Green - Hazy IPA
Trap Door Brut Box - Brut IPA in collaboration with 54*40’
Alesmith Juice Stand - Hazy IPA
Oakshire Sun Made Raspberry - Sour with raspberries
Knee Deep Slooow Mo - IPA
New Belgium Mural - Agua fresca cerveza with watermelon, lime, hibiscus & agave. In collaboration with Cerveceria Primus
Boulevard Tequila Barrel Lime Gose - Tequila barrel aged gose with lime
Lagunitas Secret Agenda - Pale bock in collaboration with Moonlight brewing
Western Standard Saloon Lager - Pre-Prohibition lager with beer aged in High West bourbon barrels
New Cider/Hard Kombucha:
Tieton Lavender Honey - Semi sweet with lavender & honey
Tumalo Alpenglow - Dry with cranberries & cardamon
Kom Brew Cha Royal Ginger - Hard kombucha with ginger & black tea
Kom Brew Cha Berry Hibiscus - Hard kombucha with blackberry, hibiscus, raspberry & black tea